Monthly Archives: January 2014

I HAD TO TELL YOU OFF

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Empowerment

I had to tell you off
To be free
I had to tell you off
To really find me

I had to tell you off
In your own place
I had to tell you off
To get you out of my space

I had to tell you off
To understand
That God is sufficient
over any man

I had to tell you off
To love you more
I had to tell you off
And continue to explore
My life that is sufficient
Over any man

I had to tell you off
To turn me on
to the truth and see my rites
I had to tell you off to take flight

Empowerment 2

Leadership Is About Emotion

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I found this article refreshing and I agree with Ms. Biro. Show me a leader who is unemotional about their work and I am probably looking at a careless, empty shell of a leader. You simply cannot motivate others if you lack enthusiasm for the work, which provides an emotional compass towards leadership.

Reposted from Forbes Magazine
Meghan M. Biro, Contributor, LEADERSHIP | 12/15/2013 @ Leadership Is About Emotion
Robert Plutchik’s Wheel of Emotions (Photo credit: Wikipedia)

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Make a list of the 5 leaders you most admire. They can be from business, social media, politics, technology, the sciences, any field. Now ask yourself why you admire them. The chances are high that your admiration is based on more than their accomplishments, impressive as those may be. I’ll bet that everyone on your list reaches you on an emotional level.

This ability to reach people in a way that transcends the intellectual and rational is the mark of a great leader. They all have it. They inspire us. It’s a simple as that. And when we’re inspired we tap into our best selves and deliver amazing work.

So, can this ability to touch and inspire people be learned? No and yes. The truth is that not everyone can lead, and there is no substitute for natural talent. Honestly, I’m more convinced of this now – I’m in reality about the world of work and employee engagement. But for those who fall somewhat short of being a natural born star (which is pretty much MANY of us), leadership skills can be acquired, honed and perfected.

Mistakes of a Cynic

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Second chances are gems of rarity
Whose value is reaped by those
Who acknowledge their coming
Second chances are answers
To the desperate prayers

Third chances are hooks
In the pond
Fishing out repetitive fools

Cynic

Mexican Hot Chocolate

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Welcome warmth on a chilly day, and if you are in the US, that’s just about everywhere this weekend. Easy to make and oh so good!

Mexican Hot Chocolate

Serves: 6 Edit
Yields: 1 litre (1¾ pint)

Ingredients

1 litre (1¾ pint) semi-skimmed milk
(75g (3oz)) cocoa powder
75g (3oz) caster sugar
½-1tsp ground cinnamon
2 large pinches cayenne pepper

Method

Gently heat semi-skimmed milk until nearly boiling. In a bowl, mix cocoa powder, caster sugar, ground cinnamon and cayenne pepper. Add a little of the milk, mix until smooth, then put into pan, stirring, to reheat.

Top with whipped cream and mini marshmallows.

SUNDAY REFLECTIONS

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Matthew 17:20

He replied, “Because you have so little faith. I tell you the truth, if you have faith as small as a mustard seed, you can say to this mountain, ‘Move from here to there’ and it will move. Nothing will be impossible for you. “ Read the rest of this entry

Dream Treat Part Deux

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So nice, I thought I’d do it twice. For my #chocolate lovers, this is for you. It may not work for any #chocolate lover wannabe’s. Believe me, the CHOCOLATE GODS will know if you’re faking… Enjoy!

Iced Chocolate Bar Cake

Preparation time : 20 minutes Freezing time : 12 hours

Ingredients

1 tin NESTLÉ® Sweetened Condensed Milk
2½ cups whipped cream
2 bars KIT KAT® CHUNKY
1½ tablespoons NESCAFÉ Instant Coffee, dissolved in 2 tablespoons hot water

Preparation

Combine NESTLÉ® Sweetened Condensed Milk and whipped cream in an electric mixer. Beat until thick and creamy.

Pour half of the mixture into foil lined 9in x 5in loaf pan. Place KIT KAT® CHUNKY bars in the middle and freeze for ½ an hour.

Add NESCAFÉ Instant Coffee to the remaining cream mixture and mix until combined.

Take out the cake from the freezer. Spoon over the NESCAFÉ mixture, cover with cling film and freeze for at least 12 hours until set.

Cut into slices to serve.

Dream Treat

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MAHO HALWA Recipe

MAHO HALWA

Cooking time : 45 minutes

Ingredients

¼ cup butter or 60 g
2 tins NESTLÉ® Sweetened Condensed Milk or 790 g
1 teaspoon ground cardamom
½ teaspoon saffron filament

Preparation

Melt Butter in a deep saucepan, add 2 tins NESTLÉ® Sweetened Condensed Milk , and Cardamom Powder and cook over medium heat with constant stirring until color has become golden brown but not burnt. About 40 minutes.

Once the Halwa hold together and have a stretchy consistency, stir in Saffron Strands and remove from heat. Allow the mixture to cool slightly before pouring into desired mold to fully cool.

Cut into shape and serve.

OVER THE HUMP OLD SCHOOL SOUND CHECK

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Happy Thursday and the second day of what is to be an amazing year!! Thank you all for supporting my blog. Free your minds and embrace positivity. Now let’s get this party started…

HAPPY NEW YEAR FROM EGOS & BUFFALOES!

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Wishing you all a 2014 full of dreams imagined and realized. And remember… never lose your childish enthusiasm! “Ce n’est juste qu’un au revoir, mais pas un adieu”

The Future